Foil Baked Asian Salmon

25 Jun


Fish baked in foil is one of the easiest ways to cook moist fish.  This salmon recipe is tasty and of course healthy, plus the great part is that there is no messy clean up.

  • 3 tbs  honey
  • 2 cloves garlic, minced
  • 2 tablespoons reduced sodium soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon freshly grated ginger
  • 1-2 teaspoon Sriracha
  • Freshly ground black pepper, to taste
  • large salmon filet, skin removed

Mix all of the sauce ingredients tougher. Line a baking dish with a oversize piece of foil. Place the salmon in the dish and pour the sauce over the fish. Wrap all four sides of foil together. Bake in 400 degree oven for 15 minutes.



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